Specials!

Brunch Specials – Sunday, November 2nd

SPECIALS:

  • Bacon, Egg, and Cheesey Grits w/ Sunnyside Egg and Fried Chicken $10

SIDES:

  • Chicken Pot Pie w/ Corn Muffin Struesel and Fall Herbs $5
  • Buttermilk Biscuit w/ Prarie Fruits Farm Goat Cheese & Green Tomato Jam $4

DESSERT:

  • Cinnamon Apple Dump Cake w/ French Vanilla Whipped Cream $5

DAILY PICKLE:

  • Watermelon Rind w/ Radishes $2

BEVERAGES:

  • Seasonal Mimosa Fresh Squeezed Grapefruit Juice and Basil $9
  • Three Floyd's Broo Doo Havest Ale (22oz) $20