Specials!

Brunch Specials – Sunday, November 23rd

SPECIALS:

  • Bacon, Egg, and Cheesey Grits w/ Sunnyside Egg and Fried Chicken $10

SIDES:

  • Buttermilk Biscuit w/ Green Tomato Jam and Cream Cheese $4
  • Whipped Sweet Potatoes w/ Toasted Housemade Balsamic Marshmallows $4
  • Cinnamon Donut Holes w/ Vanilla Cream Cheese Sauce $4
  • Apple, Cheddar, Collard Greens Stuffing Seedling Orchard Apples with Braised Collards Greens and Creamy Wisconsin Cheddar $5 

DAILY PICKLE:

  • Sweet Peppers w/ Market Corn and Red Onions $2

DESSERT:

  • Cranberry Apple Dump Cake w/ Cinnamon Whipped Cream $5

BEVERAGES:

  • Seasonal Mimosa Cranberry Orange $9
  • Revolution Brewery Red Skull Imperial Red Ale (22oz) $16
  • Great Lakes Brewing Company Nosferatu Imperial Red Ale (12oz) $9