Join us for a Saturday of tasty HBFC food at Craft and Cuisine May 13th at the Park at Wrigley. Attend one of two sessions on Saturday, 1-4 p.m. or 6-9 p.m. and enjoy more than 40 beer and wine tastings, live music, food bites from us and other kickass restaurants like Yusho, Cafe Tola, and Smoke Daddy, and chef demonstrations from super awesome chefs like Paul Kahan and Stephanie Izard. General Admission session tickets are available for $49 per session.
VIP session tickets are available for $79 per session providing 30 minute early entrance to event, premium bar, hors d'oeuvres and access to VIP terrace.
Designated Driver session tickets are available for $15 per session and include unlimited soda and water.
Admission includes beer and wine tastings with food sold separately. Review the Craft and Cuisine Frequently Asked Questions prior to attending the event. Chef Demonstration lineup subject to change.