Brunch Specials – Sunday, March 16th


  • Chicken & Grits, Roasted Chicken Tenders, Buttery Hot Sauce, Fried Farm Egg, Roasted Garlic Grits & Chicken Crust Crunchies $11
  • Brunch Sandwich, Fried Egg & Fried Chicken, Braised Greens with Bacon, Garlic Aioli, Buttery Bun $10
  • Corn Muffins & Andouille Sausage Gravy with Fried Chicken and a Fried Farm Egg $10
  • Honey Buffalo Sandwich, Fried Chicken, Brunkow Blue Cheese, Celery & Carrot Giardiniera, Buttery Bun $10
  • Reuben Melt, Fried Chicken, Cheddar Cheese, Sauerkraut, Caramelized Onions, Thousand Island Dressing, Pumpernickel Bun $10


  • Buttermilk Biscuits with Honey Butter $2
  • Collard Greens with Nueske Bacon and Preserved Lemon $3.5


  • “Chicago River” Rebel Yell Bourbon, Fresh Lemon Juice, Green River Soda  $8