Join us for Chicago Restaurant Week!

Chicago Restaurant Week offers visitors and local foodies an exciting opportunity to experience some of the area’s most sought-after restaurants. For 17 consecutive, dining-packed days, participating restaurants will showcase specially curated prix fixe menus (excluding beverages, tax, and gratuity).

Visit us for dinner as you explore Chicago’s culinary scene, and support our local restaurant industry!

Honey Butter Fried Chicken Restaurant Week Menu*

*HBFC does not accept reservations. Chicago Restaurant Week menu is available for dine-in only, from 5:00pm to close, from January 23rd through February 8th.