We’re hitting the road to Evanston on Sunday, October 25th! On Sunday, October 25, we’re teaming up with our friends at Burl for a one-night-only Sunday Supper.
Christine, Josh, and Cam will be in the kitchen with Chef Tom, layering Burl’s smoky, live-fire cooking with our sweet, savory Honey Butter flavors.
Seats are limited, so reserve yours ASAP!